First of all, the term "Kitchen Technologies" is not known as a general definition. However, here I will try to provide information on the topics I have mentioned in my restaurant consultancy and Hotel Kitchen Consultancy, taking into account the basic technological solutions and systems used in the hotel and restaurant industry.
* What are Hotel and Restaurant Kitchen Technologies?
* In Which Restaurants Can Kitchen Technologies Be Used?
* What are the Benefits of Kitchen Technologies for Hotels?
* What are the Benefits of Kitchen Technologies for Restaurants?
Coord. Chef Ahmet ÖZDEMİR
First of all, the term "
Kitchen Technologies" is not known as a general definition. However, here I will try to provide information on the topics I have mentioned in my restaurant consultancy and Hotel Kitchen Consultancy, taking into account the basic technological solutions and systems used in the hotel and restaurant industry.
Hotel Management System (PMS):
Hotel reservations,
Restaurant Technologies pre-opening preparations, guest information, room availability, etc. manages information.
Professional Restaurant Management System (RMS):
Manages table reservations, order tracking, guest information.
Point of Sale (POS) Systems:
It is used to track sales in both hotels and Sample Restaurants.
Channel Managers and Wi-Fi Solutions:
It is used to manage hotel reservations across different platforms. It offers guests uninterrupted internet access.
Smart Room Solutions and Digital Payment Systems:
Room temperature, lighting, television systems, etc. Controls smart devices. Mobile payments, online payments etc. using for.
Digital Menus and Kiosks:
CRM (Guest Relations Management) Systems:
Stores guest data and directs marketing activities.
Feedback and Comment Systems:
Which Restaurants Can Use These Technologies in the 2024 Professional Hotel Kitchens and Restaurant Kitchen Trends?
From large chain restaurants to small independent cafes, the technological solutions listed above can be adapted to restaurants of different sizes with the aim of increasing the quality of service in gastronomy focused on
Guest Satisfaction. However, the scope and depth of use may vary depending on the restaurant's size, budget and needs.
Benefits of Technological Solutions to Hotels:
Operational Efficiency and Guest Experience:
Better Revenue Management and Better Marketing Opportunities:
Pricing of rooms and other services is optimized. Personalized marketing campaigns can be created based on guest information.
Real Time Reporting:
Benefits of Technological Solutions to Restaurants:
Fast and Accurate Order Receiving:
Error rate is reduced with digital ordering systems.
Stock and Material Management:
Increasing Guest Experience and Cost Control:
Digital menus, mobile payments, etc. in Cost Control in
Food and Beverage Consultin and Hotel Businesses. It offers guests a modern experience. Costs can be kept under control with sales, stock and material reports.
Guest Loyalty:
Guest loyalty programs can be created through CRM systems.
As a result, these "core" technological solutions in the hotel and restaurant industry in the
2024 World Gastronomy and Tourism Trends help businesses increase their operational efficiency, reduce costs and improve Guest experiences.
Coord. Chef Ahmet ÖZDEMİR
International And Intercontinental
Restaurant Consultant and Kitchen Consultant
Ottoman and Turkish Cuisine World Volunteer Ambassador
My important note -02:
You can review my latest work
Elysium LAGOS, It may be important for you to see the fine dining, garden restaurant and bistro restaurant menus within the Elysium group...